Veg Momos

Veg Momos are a popular street food delicacy from the Himalayan regions, loved for their soft, steamed dumpling-like texture. These bite-sized delights are filled with a flavorful mix of finely chopped vegetables, such as cabbage, carrots, onions, and spices, wrapped in a delicate dough.

Served with spicy red chili chutney and sometimes a side of garlic or soy sauce, Veg Momos are the perfect blend of soft, juicy fillings and bold flavors. Whether steamed, fried, or pan-fried, they’re a crowd-pleaser and a must-try for every food lover!